Kitsby Amber Hojicha

This Hojicha is quite unique. Made by roasting summer Sencha instead of the traditional Bancha leaves, Hojicha Amber reveals a much more intense firewood flavor, with a walnut aftertaste. Low in caffeine, it is a delicious nighttime tea.

Each package contains 80g of tea. 

Taste: Astringent

Body: Rich

Texture: Sharp

Length:Long

Harvest: June

Tea Cultivar: Yabukita

Origin: Wazuka

Cultivation: Unshaded

Processing: Steamed, Dried, Rolled, Roasted.