Culinary Matcha Powder
Culinary Matcha was created for cooks who want the taste and color of matcha to stand out in their foods! Using tea leaves from the autumn harvest, it is ground to a powder using a ball mill. Its taste is astringent and bright, blending well with other ingredients.
Each package contains 100g of matcha.
Tea Cultivar: Gokou
Processing: Steamed, Dried, Ground